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Human right to food

By:

Brownlie, Ian

Material type: Text

TextPublication details: Commonwealth Secretariat LondonGB 1987Description: 17 pAction note:

3/7/00 M2LMGR

Summary: Explores and analyses the concept of the right to food, including the human rights perspective. Examines some of the domestic and international implications of such a right to food. Outlines a number of compatible and complementary models which can form the basis of a 'Public Food Order' and which gives a new perspective to world food security and the role of early warning systems.

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Holdings
Item type	Current library	Call number	Status	Barcode
Monograph	CARICOM Documentation Centre	15.03.01 B8855 (Browse shelf(Opens below))	Available	0000000009193

Explores and analyses the concept of the right to food, including the human rights perspective. Examines some of the domestic and international implications of such a right to food. Outlines a number of compatible and complementary models which can form the basis of a 'Public Food Order' and which gives a new perspective to world food security and the role of early warning systems.

3/7/00 M2LMGR

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