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A Food and nutrition security policy for Antigua and Barbuda

A Food and nutrition security policy for Antigua and Barbuda - St. John'sAG 2012 - xi, 70 p.

Incorporates new information and approaches with the aim of addressing the current and foreseeable critical food and nutrition problems of the country, viz. obesity, and Non-Communicable Diseases (NCDs) including hypertension, diabetes and some forms of cancer.

Subjects--Topical Terms:
FOOD POLICY

Universal Decimal Class. No.: 15.03.01 G719

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