Caribbean Community Secretariat

Documentation Centre

Providing access to the publications, records and institutional knowledge of the Caribbean Community.

Search the Catalogue

Factors influencing food habits in Antigua, W.I. (Record no. 15366)

MARC details
000 -LEADER
fixed length control field 00341nam a2200121Ia 4500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 15.03.01 A736
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Armstrong, Jill E.
245 ## - TITLE STATEMENT
Title Factors influencing food habits in Antigua, W.I.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. University Microfilms International
Place of publication, distribution, etc. Ann ArbourUS
Date of publication, distribution, etc. 1985
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 330 p.
583 ## - ACTION NOTE
Time/date of action 3/7/00
Action agent M2LMGR
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Monograph
Call number suffix A736
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        CARICOM Documentation Centre CARICOM Documentation Centre 04/05/2023   15.03.01 A736 0000000009380 04/05/2023 04/05/2023 Monograph










Contact Us

CARICOM Secretariat
Turkeyen Georgetown
Guyana
Email: documentation.centre@caricom.org
Telephone: +1 (592) 222-0001