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Purchasing patterns of the hotel sector in the Bahamas, Barbados, Belize, Jamaica and Trinidad and Tobago

Material type: Text

TextPublication details: CEDP St. Michael, BarbadosBB 1992Description: 1 v. (various pagingsAction note:

3/7/00 M2LMGR

Summary: Examines the hotel sector in the countries of study and identifies opportunities for increased consumption of local and regional products within that sector. Describes policies and practices in the acquisition and consumption of goods by the hotel sector. Recommends quality improvement, establishment of industry standards and competitive pricing as means of increasing levels of purchasing of local and regional products. Outlines strategic approach in the development of a plan of action to increase usage of regional products by the hotel sector.

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Holdings
Item type	Current library	Call number	Status	Barcode
Monograph	CARICOM Documentation Centre	09.04.05 E715 (Browse shelf(Opens below))	Available	0000000011204

Examines the hotel sector in the countries of study and identifies opportunities for increased consumption of local and regional products within that sector. Describes policies and practices in the acquisition and consumption of goods by the hotel sector. Recommends quality improvement, establishment of industry standards and competitive pricing as means of increasing levels of purchasing of local and regional products. Outlines strategic approach in the development of a plan of action to increase usage of regional products by the hotel sector.

3/7/00 M2LMGR

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