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Report of the National Food and Nutrition Coordinating Committee of Jamaica

Material type: Text

TextPublication details: National Food and Nutrition Coordinating Committee ofJamaica KingstonJM 1986Action note:

3/7/00 M2LMGR

Summary: Reviews development of the Committee. Discusses the food and nutrition situation in Jamaica focusing on national food supply, household food availability, and nutritional status of the nation. Outlines work plan activities for 1985/86 which comprises a brief discussion of the approach and emphasis and a description of projects by activity areas such as programming, mass communication, seminars, workshops, in-service training, research, and publications. Contains a brief discussion of work plan and schedule of activities agreed upon for 1986/87 the details of which are shown in annexes iii and iv respectively.

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Holdings
Item type	Current library	Call number	Status	Barcode
Serial	CARICOM Documentation Centre	15.03.02 R425 (Browse shelf(Opens below))	Available	0000000014697

Inaugural annual report

Reviews development of the Committee. Discusses the food and nutrition situation in Jamaica focusing on national food supply, household food availability, and nutritional status of the nation. Outlines work plan activities for 1985/86 which comprises a brief discussion of the approach and emphasis and a description of projects by activity areas such as programming, mass communication, seminars, workshops, in-service training, research, and publications. Contains a brief discussion of work plan and schedule of activities agreed upon for 1986/87 the details of which are shown in annexes iii and iv respectively.

3/7/00 M2LMGR

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