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SUGAR and health : perception still at odds with the evidence.

Material type: TextTextPublication details: 1996Action note:
  • 3/7/00 M2LMGR
Summary: Points out that despite growing evidence that sugar is not as bad for the health as perceived in the 1960's and 70's, consumers in the US and parts of Europe continue to feel that they should reduce their intake. Cautions that the outdated poor reputation of sugar may become enshrined in the mutritional strategies of developing countries.
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Points out that despite growing evidence that sugar is not as bad for the health as perceived in the 1960's and 70's, consumers in the US and parts of Europe continue to feel that they should reduce their intake. Cautions that the outdated poor reputation of sugar may become enshrined in the mutritional strategies of developing countries.

3/7/00 M2LMGR

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