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Dried herbs and spices : a packaging manual

Material type: TextTextPublication details: ITC GenevaCH 1992Description: ix, 66 pAction note:
  • 3/7/00 M2LMGR
Summary: Reviews products and relevant packaging standards. Explains various types of packaging methods and packaging materials used for handling and storing dried herbs and spices. Outlines current trends in retail packaging. Highlights health, safety and environmental issues affecting spice packaging.
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Reviews products and relevant packaging standards. Explains various types of packaging methods and packaging materials used for handling and storing dried herbs and spices. Outlines current trends in retail packaging. Highlights health, safety and environmental issues affecting spice packaging.

3/7/00 M2LMGR

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