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Diversitying food and diets : using agricultural biodiversity to improve nutrition and health

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Material type: Text

TextPublication details: Routledge LondonGB 2013Description: xxxii, 368 pAction note:

Summary: Explores the current state of knowledge on the role of agricultural biodiversity in improving nutrition and food security.

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Explores the current state of knowledge on the role of agricultural biodiversity in improving nutrition and food security.

9/9/16 SANDRAW

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