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  <titleInfo>
    <title>Informe final de la consulta de expertos sobre aspectos criticos del abastecimiento de alimentos en America Latina y el Caribe</title>
  </titleInfo>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">SantiagoCL</placeTerm>
    </place>
    <publisher>FAO</publisher>
    <dateIssued>1986</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>63 p.</extent>
  </physicalDescription>
  <abstract>Contains summary of the papers presented on each of the four themes on food supply, the main points of discussion, and a synthesis of the conclusions and recommendations.  The four themes are, productive agricultural structures, productive behaviour and its repercussions on the food supply; changes and heterogeneity of the patrons of consumer goods and its implications for the food supply; national experiences on major and minor distribution of food and its impact on the supply; and external trade, dependency and food supply.</abstract>
  <note>IDS</note>
  <note>3/7/00 M2LMGR</note>
  <classification authority="udc">15.03.01 C758</classification>
  <recordInfo/>
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