TY  - BOOK
TI  - Informe final de la consulta de expertos sobre aspectos criticos del abastecimiento de alimentos en America Latina y el Caribe
PY  - 1986///
CY  - SantiagoCL
PB  - FAO
N1  - IDS
N2  - Contains summary of the papers presented on each of the four themes on food supply, the main points of discussion, and a synthesis of the conclusions and recommendations.  The four themes are, productive agricultural structures, productive behaviour and its repercussions on the food supply; changes and heterogeneity of the patrons of consumer goods and its implications for the food supply; national experiences on major and minor distribution of food and its impact on the supply; and external trade, dependency and food supply
ER  -