McClelland, John creator text Washington, D.C.US US. Dept. of Agriculture 1991 monographic 18p. Suggests animal growth hormones could improve efficiency of meat and dairy production. However their effects may only reinforce current trends such as higher production. The principal beneficiaries of growth hormones would therefore be consumers, through lower prices for meat and milk. 3/7/00 M2LMGR 15.02.04 M126