TY  - BOOK
TI  - Sustainable development and environment: FAO policies and actions, Stockholm 1972- Rio 1992
PY  - 1992///
CY  - RomeIT
PB  - FAO
N1  - Bibliography: p.80-88
N2  - Looks towards the 21st century by examining the challenges, the policy framework and the role of the agricultural, forestry and fisheries sectors in sustainable development. Renews FAO's involvement from 1945 to the present. Highlights food production and resource management and looks at the socio-economic aspects of sustainable development
ER  -