TY  - BOOK
AU  - Clarke, S. St. A
TI  - Production of food for consumption and export : the need to achieve optimal balance
PY  - 0000///198?
CY  - [S.l.]
PB  - [s.n.]
N2  - Highlights the significance of the food import bill: in terms of its absolute size; its relationship to total earnings from merchandize exports; and, inevitably to make direct comparison of expenditure for food imports with earnings from food exports
ER  -