Planning and evaluating technical cooperation between the Caribbean Food and Nutrition Institute and its member countries 1999-2003 

 - KingstonJM  CFNI  2003 
 - 242 p. 
<br/><br/> Evaluates and reports on technical cooperation between CFNI and its member countries during the period under review. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>TECHNICAL COOPERATION
<br/><br/><label>Universal Decimal Class. No.: </label>01.01.03 P7125