The food and nutrition policy and plan of action for Belize 

 - KingstonJM  CFNI/PAHO  2009 
 - 28 p. 
<br/><br/> Seeks to ensure the sustainable supply, accessibility and use of safe, high quality, nutritious, diversified and culturally-acceptable foods for all Belizeans, in order to improve their well-being and quality of life. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD SECURITY
<br/><br/><label>Universal Decimal Class. No.: </label>15.03.01 W9264foo