The food and nutrition policy and plan of action for Belize
text
KingstonJM
CFNI/PAHO
2009
monographic
28 p.
Seeks to ensure the sustainable supply, accessibility and use of safe, high quality, nutritious, diversified and culturally-acceptable foods for all Belizeans, in order to improve their well-being and quality of life.
12/16/09 JOYD
FOOD SECURITY
15.03.01 W9264foo