Food and nutrition in numbers 2014 

 - RomeIT  Food and Agriculture Organization of the United Nations  2014 
 - iii, 245 p. 
<br/><br/> Includes detailed food consumption data collected from household budget surveys and comprehensive country and regional profiles with indicators categorised by anthropometry, nutritional deficiencies, supplementation, dietary energy supplies, preceded by their 'setting'. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD
<br/><br/><label>Universal Decimal Class. No.: </label>15.03.02 F6867