| 000 | 00595nam a2200133Ia 4500 | ||
|---|---|---|---|
| 080 | _a07.07.09 I615 | ||
| 245 | _aDried herbs and spices : a packaging manual | ||
| 260 |
_bITC _aGenevaCH _c1992 |
||
| 300 | _aix, 66 p. | ||
| 500 | _aDC | ||
| 520 | _aReviews products and relevant packaging standards. Explains various types of packaging methods and packaging materials used for handling and storing dried herbs and spices. Outlines current trends in retail packaging. Highlights health, safety and environmental issues affecting spice packaging. | ||
| 583 |
_c3/7/00 _kM2LMGR |
||
| 942 |
_cM _mI615 |
||
| 999 |
_c20220 _d20220 |
||