Normal view MARC view ISBD view

Composite flour programme : development of bakery products and paste goods from cereal and non-cereal flours, starches and protein concentrates

By:

Material type: Text

TextPublication details: FAO RomeIT 1973Edition: 2nd ed. revDescription: 153 p. : ill. (some col.)Action note:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Monograph	CARICOM Documentation Centre	08.06.04 F6861 (Browse shelf(Opens below))	Available	0000000020755

3/15/05 JOYD

There are no comments on this title.

to post a comment.