Guide to disaster preparedness
Zephirin, Manuelita
Guide to disaster preparedness - KingstonJM CFNI 1986 - vii, 42 p.
Presents suggestions on menu planning, equipment, quantity food purchasing, food sanitation, kitchen safety and training for food service operations in disasters. Lists recipes for beverages, cereals, main dishes and sandwiches. Discusses feeding of vulnerable groups such as children, the elderly and those on therapeutic diets.
15.03.01 Z57
Guide to disaster preparedness - KingstonJM CFNI 1986 - vii, 42 p.
Presents suggestions on menu planning, equipment, quantity food purchasing, food sanitation, kitchen safety and training for food service operations in disasters. Lists recipes for beverages, cereals, main dishes and sandwiches. Discusses feeding of vulnerable groups such as children, the elderly and those on therapeutic diets.
15.03.01 Z57