Sorghum as food in the semi-arid tropics: studies in the dryland communities of Andhra Pradesh, India (Record no. 41358)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00636nam a2200145Ia 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260716043141.0 |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 07.07.04 P987 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Pushpamma, P. |
| 245 ## - TITLE STATEMENT | |
| Title | Sorghum as food in the semi-arid tropics: studies in the dryland communities of Andhra Pradesh, India |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | IDRC |
| Place of publication, distribution, etc. | OttawaCA |
| Date of publication, distribution, etc. | 1993 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii,74p. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Explains the need to increase the use of sorghum and describes the current food system using sorghum. Looks at improved varieties, marketing ,storage, current processing and utilization methods, and the nutritional status of sorghum foods. |
| 583 ## - ACTION NOTE | |
| Time/date of action | 3/7/00 |
| Action agent | M2LMGR |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Monograph |
| Call number suffix | P987 |
No items available.