APA
Chatelanat R. P., . (1973). Composite flour programme : development of bakery products and paste goods from cereal and non-cereal flours, starches and protein concentrates. RomeIT: FAO.
Chicago
Chatelanat R P, . 1973. Composite flour programme : development of bakery products and paste goods from cereal and non-cereal flours, starches and protein concentrates. RomeIT: FAO.
Harvard
Chatelanat R. P., . (1973). Composite flour programme : development of bakery products and paste goods from cereal and non-cereal flours, starches and protein concentrates. RomeIT: FAO.
MLA
Chatelanat R P, . Composite flour programme : development of bakery products and paste goods from cereal and non-cereal flours, starches and protein concentrates. RomeIT: FAO. 1973.
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