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Guidelines to food and dietary services in the contemporary Caribbean : report

Material type: Text

TextPublication details: CFNI KingstonJM [1975?]Description: viii, 42 pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Barcode
Monograph	CARICOM Documentation Centre	09.01.04 C2771 (Browse shelf(Opens below))	Available	0000000021978

11/30/05 JOYD

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